Morley's Maple Cookies Recipe
Updated: Jan 24, 2022
Rich and golden with a rich maple flavor.
1 cup butter, softened
1 cup packed brown sugar
1 cup Morley's maple syrup
1 teaspoon vanilla extract
2 teaspoons baking soda
½ teaspoon salt
4 cups all-purpose flour
⅓ cup granulated sugar for decoration
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream the butter and brown sugar. Add the egg, Morley's Maple Syrup and vanilla. Mix until well blended. Sift together the flour, salt and baking soda. Stir into mixture until well blended. Shape into 1 inch balls and roll in sugar. Place on cookie sheets about 2 inches apart and flatten slightly.
Bake 8 to 10 minutes in the preheated oven. Let cool on wire rack.
Per Serving : 91 calories; protein 1g; carbohydrates 14.6g; fat 3.2g; cholesterol 11.2mg; sodium 86mg.
Source : allrecipes